Product Description
The most active chemical compounds in ginger are known as the gingerols, which are also the most aromatic compounds in this root. Ginger also contains shogaols, which are formed during the drying process.

Product Feature
Ginger has been used throughout history as an aid for many gastrointestinal disturbances as well as to relieve inflamed joints. In addition to its other uses, the Chinese still use ginger as a tasty marinade to detoxify meats.

Product Specification/Models
Model No.:GNG
Product Name: Ginger P.E.
Plant Origin: Zingiber officinale
Specification:
Gingerols 5% HPLC

Application
Kindly find some of our products as follows,

Alfalfa Extract
Angelica Extract
Astragalus Extract
Billberry Extract
Black Cohosh Extract
Boswelia Serrata Extract
Citrium Aurantium Extract
Cranberry Extract
Dodder Seed Extract
Echinacea Extract
Epimedium Extract
Fo-Ti Extract
Gingko Biloba Extract
Grape seed extract
Green Tea Extract
Hawthorn Berry Extract
Horsetail Extract
Kudzu Root Extract
Milk Thistle Extract
Nettle Extract
Panax Ginseng Extract
Rhodiola Rosea Extract
Pine bark extract
Saw Palmetto Extract
Schizandra Extract
Senna Leaf Extract
Soy Bean Extract
St Jonh's wort Extract
White Kidney Beans Extract
White Willow Bark Extract
Wild Yam Extract
Wolfberry extract

Other Information
Kindly find some of our products as follows,

Alfalfa Extract
Angelica Extract
Astragalus Extract
Billberry Extract
Black Cohosh Extract
Boswelia Serrata Extract
Citrium Aurantium Extract
Cranberry Extract
Dodder Seed Extract
Echinacea Extract
Epimedium Extract
Fo-Ti Extract
Gingko Biloba Extract
Grape seed extract
Green Tea Extract
Hawthorn Berry Extract
Horsetail Extract
Kudzu Root Extract
Milk Thistle Extract
Nettle Extract
Panax Ginseng Extract
Rhodiola Rosea Extract
Pine bark extract
Saw Palmetto Extract
Schizandra Extract
Senna Leaf Extract
Soy Bean Extract
St Jonh's wort Extract
White Kidney Beans Extract
White Willow Bark Extract
Wild Yam Extract
Wolfberry extract